Chocolate Cake with Peanut Butter Buttercream

Local Delivery: available for some locations in Oregon only.

Shipping: shipping options for all states in the US.

All orders are carefully packaged by hand and prepared to stay fresh during their journey to you. Insulated materials and cold packs help ensure your treats arrive in the same delicious condition they’re made.

Gluten free

Dairy free

Made in a dedicated gluten free facility

Granulated Sugar, Peanut Butter (Roasted Peanuts, Sugar, Contains 2% or Less of: Molasses, Fully Hydrogenated Vegetable Oils (Rapeseed and Soybean), Mono and Diglycerides, Salt), Gluten Free Rice Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Almond Milk (Almond Milk (Filtered Water, Almonds), Cane Sugar, Contains 2% or Less of: Vitamin and Mineral Blend (Calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2), Sea Salt, Gellan Gum, Ascorbic Acid (Vitamin C to Protect Freshness), Natural Flavor), Dairy Free Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Gluten Free and Vegan Chocolate Peanut Butter Cups (Dark Chocolate Chocolate Liquor, Cane Sugar, Cocoa Butter, Vanilla), Organic Peanuts, Organic Cane Sugar , Organic Palm Oil, Organic Peanut Flour, Organic Blue Agave Inulin, Sea Salt, Sunflower Lecithin), Dairy Free Butter (Blend of Plant-Based Oils (Palm Fruit, Palm Kernel, Canola and Olive Oil), Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color)), Avocado Oil, Eggs, Cocoa Powder (A Blend of Natural Cocoa & Dutched Cocoa (Processed With Alkali)), Baking Soda, Vanilla Extract (Vanilla Beans, Water, and Alcohol), Salt, Baking Powder.