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Carrot Cake with Orange Curd and Buttercream Frosting

Carrot Cake with Orange Curd and Buttercream Frosting

$27.00 USD
$27.00 USD
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Shipping calculated at checkout.
Quantity

GLUTEN-FREE & DAIRY-FREE

This carrot cake is over the top! I wanted to do an elevated carrot cake, tried a bunch of different toppings, and the orange curd is out of this world! The tang and sweetness of the curd pair perfectly with the spices in the carrot cake, and the buttercream brings everything together. Regular carrot cake is delicious; this one is insane!

Treat yourself to a box, or surprise a friend with allergies with a sweet treat.

We offer these cakes in sets of 3, 6, or 12 so you can get the perfect amount for the occasion. 

Cake size: 7oz

Delivery Information

Local Delivery: available for some locations in Oregon only.

Shipping: shipping options for all states in the US.

All orders are carefully packaged by hand and prepared to stay fresh during their journey to you. Insulated materials and cold packs help ensure your treats arrive in the same delicious condition they’re made.

Allergy Information

Gluten free

Dairy free

Made in a dedicated gluten free facility

Ingredients

Granulated Sugar, Carrots, Gluten Free Rice Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder, Dairy Free Butter (Blend of Plant-Based Oils (Palm Fruit, Palm Kernel, Canola and Olive Oil), Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color)), Eggs, Brown Sugar, Avocado Oil, Oranges, Lemon, Vanilla Extract (Vanilla Beans, Water, and Alcohol), Salt, Baking Soda, Cinnamon, Nutmeg, Cloves.

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